Ingredients
The Filling
- 3 cups watermelon, cubed
- 1 medium cucumber, diced
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
The Dressing
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions on the next page 👇👇