Ingredients
The Base
- 8 oz pasta (spaghetti or penne)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
The Filling
- 2 cups cherry tomatoes, halved
- 2 cloves garlic, minced
- 1 cup fresh basil leaves, torn
- 1 tablespoon lemon juice
Instructions on the next page 👇👇