Directions
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Preheat the oven to 350°F (175°C). This ensures that your cookies bake evenly and achieve that perfect inviting crust.
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In a large bowl, mix together the strawberry cake mix, softened butter, eggs, and vanilla extract until well combined. Make sure everything is mixed thoroughly for that tremendous strawberry flavor to shine through.
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If you choose to add white chocolate chips or chopped strawberries, mix them into the dough now. The additional flavors will complement the base beautifully.
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Scoop tablespoon-sized amounts of the dough onto a baking sheet lined with parchment paper. Be sure to space them about two inches apart, as they will spread a little during baking.
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Bake in the preheated oven for 10-12 minutes or until the edges are set but the centers look a little soft. This step is crucial when you want your cookies to maintain their chewy texture, a tremendous trait for any cookie lover.
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Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. This cooling time allows them to set and become easier to handle.
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