Ingredients
The Base
- 1 cup unsalted butter, melted
- 2 cups granulated sugar
- 1 cup unsweetened cocoa powder
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
The Filling
- 1 cup Ferrero Rocher chocolates, chopped
- 1 cup chopped hazelnuts
The Topping
- 1/2 cup heavy cream
- 1 cup chocolate chips
Instructions on the next page 👇👇