Ingredients
The Filling
- 4 cups fresh corn kernels (about 6 ears of corn)
- 1 red bell pepper, diced
- 1/2 red onion, diced
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh cilantro, chopped
The Dressing
- 1 lime, juiced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions on the next page 👇👇