Ingredients
The Base
- 1 large crusty bread bowl (sourdough or artisan)
The Filling
- 1/2 lb shrimp, peeled and deveined
- 1/2 lb crab meat
- 1/2 lb scallops, chopped
- 1 cup heavy cream
- 3 cloves garlic, minced
- 1 teaspoon lemon juice
- 1/2 cup mozzarella cheese, shredded
- 1/4 cup Parmesan cheese, grated
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions on the next page 👇👇