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Strawberry Shortcake Cake

Ingredients

The Base

  • 2 1/2 cups all-purpose flour (324 grams)
  • 1 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 3/4 cup unsalted butter (room temperature (169 grams))
  • 1/4 cup vegetable oil (60 ml)
  • 1 1/2 cups granulated sugar (300 grams)
  • 4 large eggs (room temperature)
  • 1 tbsp pure vanilla extract
  • 1 1/4 cups buttermilk (300 ml)

The Filling

  • 3 cups sliced strawberries (about 450 grams)
  • 2 tbsp strawberry preserves or strawberry jam

The Frosting

  • 3/4 cup cream cheese (room temperature (170 grams))
  • 2/3 cup powdered sugar (82 grams, divided)
  • 1 1/2 cups heavy whipping cream (360 ml)
  • 2 tsp vanilla extract

Instructions on the next page 👇👇

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