Ingredients
The Base
- 2 cups all-purpose flour
- 1 1/2 cups granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup buttermilk
- 3 large eggs
- 1/4 cup fresh lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
The Filling
- 1 cup fresh strawberries, chopped
The Glaze
- 1 cup powdered sugar
- 2 tablespoons fresh lemon juice (for glaze)
Instructions on the next page 👇👇