Ingredients
The Filling:
- 1 lb breakfast sausage
- 1/4 cup all-purpose flour
- 2 1/2 cups milk
- Salt and pepper to taste
The Base:
- 2 pre-made pie crusts (store-bought or homemade)
Optional Garnish:
- Fresh parsley, chopped for a touch of color
- Additional sausage or pepper flakes for an extra kick
Instructions on the next page 👇👇