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Salisbury Steak with Onion Gravy

Ingredients

The Filling

  • 500 g ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste

The Base

  • 1 onion, sliced
  • 2 cups beef broth
  • 2 tablespoons flour
  • 2 tablespoons olive oil

Instructions on the next page 👇👇

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