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Roseberry Velvet Pavlova Hearts

Ingredients

The Base

  • 4 large egg whites
  • 1 cup granulated sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon white vinegar

The Filling

  • 1 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • 1 cup mixed berries (e.g., strawberries, raspberries, blueberries)

For Garnish

  • Edible flowers (for garnish, optional)

Instructions on the next page 👇👇

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