Ingredients
The Base (Red Velvet Cake)
- 1 ½ cups all-purpose flour
- 1 tablespoon unsweetened cocoa powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ cup buttermilk
- 1 teaspoon distilled white vinegar
- 1 teaspoon vanilla extract
- ½ teaspoon red gel food coloring
- ½ cup unsalted butter, softened
- ¾ cup granulated sugar
- 2 large eggs
The Filling (Cheesecake)
- 16 oz cream cheese, softened
- ¾ cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- ½ cup sour cream
- 2 tablespoons heavy cream
The Strawberry Topping
- 2 cups fresh strawberries, sliced
- ¼ cup granulated sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
- ½ cup water
Instructions on the next page 👇👇