Ingredients
The Base
- 2 cups red velvet cake mix
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1/4 cup milk
The Filling
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
The Cookie Dough
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup chocolate chips
Instructions on the next page 👇👇