Ingredients
The Filling
- 1 pound ground pork
- 1 tablespoon minced garlic
- 2 teaspoons grated ginger
- 1/4 cup + 2 tablespoons sliced green onions
The Base
- 8 oz wide Lo Mein noodles, cooked and rinsed
- 4 cups coleslaw mix
- 1/2 cup low-sodium chicken broth
- 3 tablespoons mirin
- 2 tablespoons dark soy sauce
- 1 tablespoon peanut oil
- 1 teaspoon sesame oil
- 1/2 teaspoon sriracha
Instructions on the next page 👇👇