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Pink Velvet Raspberry Cheesecake

Ingredients

The Base

  • 1 ½ cups crushed graham crackers
  • ¼ cup sugar
  • ½ cup unsalted butter, melted

The Filling

  • 16 oz cream cheese, softened
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 1 cup heavy cream
  • ¼ cup raspberry puree
  • Red food coloring (optional)

Garnish

  • Fresh raspberries for garnish

Instructions on the next page 👇👇

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