Ingredients
The Base
- 1 cup graham cracker crumbs
- 1/2 cup melted salted butter
The Filling
- 1/2 cup salted butter, softened
- 2 1/2 cups powdered sugar
- 2 large eggs
- 1 cup whipping cream
- 1 can crushed pineapple (398 ml can), drained
Instructions on the next page ππ