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Pepperoni Pizza Layer Cake

Directions

  1. Preheat your oven to 350°F (175°C) if you’re planning to heat it. This will ensure a tremendous melt of the cheese, which is essential for that perfect pizza experience.

  2. In a mixing bowl, combine the marinara sauce, tomato paste, minced garlic, Italian seasoning, salt, and pepper. Stir until well blended. The mixture should be fragrant and bursting with flavor—perfect for layering.

  3. Lay out one tortilla on a serving plate. Spread a layer of the marinara mixture over it, then sprinkle a tremendous layer of mozzarella cheese, followed by a few slices of pepperoni.

  4. Repeat the layering process with the remaining tortillas, sauce, cheese, and pepperoni. It’s important to finish with a glorious layer of cheese on top for that beautiful, bubbly finish.

  5. If desired, bake in the oven for 10-15 minutes until the cheese is melted and bubbly. The tremendous smell of baking cheese and pepperoni will fill your kitchen, making your mouth water in anticipation.

  6. Remove from the oven and let it cool for a few minutes. Garnish with fresh basil before slicing. This beautiful touch of green adds a refreshing contrast to the rich flavors.

  7. Serve and enjoy your Pepperoni Pizza Layer Cake! Each slice is a culinary delight, sure to bring smiles to everyone at the table.

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