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Pecan Pie with Brown Sugar

Ingredients

The Crust

  • 2 cups flour (spooned & leveled)
  • 1 1/2 tablespoons sugar
  • 1 teaspoon salt
  • 1/2 cup butter (chopped, 1 stick)
  • 6 tablespoons butter-flavored Crisco
  • 1/2 egg (about half of a beaten egg)
  • 1/4 cup ice water

The Filling

  • 1/2 cup butter (1 stick)
  • 3 large eggs
  • 1/4 cup granulated sugar
  • 1 cup brown sugar (packed)
  • 1/2 cup corn syrup
  • 1 tablespoon milk
  • 1 1/2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon flour
  • 1/2 cup toffee bits
  • 2 cups pecans (chopped, toasted if desired)

The Streusel Topping

  • 1/2 cup flour (for streusel)
  • 1/4 cup brown sugar (for streusel)
  • 1/4 cup cold butter (for streusel, half a stick)

Instructions on the next page 👇👇

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