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Peanut Butter Caramel Mini Cheesecake

Ingredients

The Base

  • 1 1⁄2 cups graham cracker crumbs
  • 1⁄4 cup granulated sugar
  • 1⁄2 cup unsalted butter, melted

The Filling

  • 16 ounces cream cheese, softened
  • 1⁄2 cup creamy peanut butter
  • 1/2 cup caramel sauce (store-bought or homemade)

Instructions on the next page 👇👇

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