Ingredients
The Filling
- 1 lb shrimp, peeled and deveined
- Chopped parsley for garnish
The Base
- 8 oz fettuccine pasta
- 2 cups heavy cream
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions on the next page 👇👇