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Nutella Cheesecake Cupcakes

Ingredients

The Filling

  • 16 oz (450 g) cream cheese, softened
  • 3/4 cup granulated sugar
  • 2 large eggs, room temperature
  • 1 cup Nutella
  • 1 teaspoon vanilla extract

The Base

  • 1 cup cupcake liners
  • Chocolate shavings or hazelnuts for topping (optional)

Instructions on the next page 👇👇

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