Ingredients
The Base
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/4 cup melted unsalted butter
The Filling
- 16 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1 cup crushed pineapple
- 1/4 cup chopped fresh mint leaves
The Topping
- 1 cup whipped cream
- 1/2 cup toasted coconut flakes
- 1/4 cup chopped fresh mint leaves
Instructions on the next page 👇👇