Ingredients
The Base
- 1 package of tennis biscuits (crushed)
- 2 tablespoons of melted butter
The Filling
- 500 g cream cheese
- 250 g fresh cream (cold)
- 1/4 cup icing sugar
- 1 teaspoon vanilla extract/essence
- 2 tablespoons gelatin
- 4 tablespoons boiling water
Instructions on the next page 👇👇