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Mississippi Roast

Ingredients

The Filling

  • 1 beef chuck roast (3 to 4 lb)
  • 1 packet ranch seasoning mix
  • 1 packet au jus gravy mix

The Base

  • 1 stick butter
  • 5 to 8 pepperoncini peppers
  • Pepperoncini juice (optional)

Instructions on the next page 👇👇

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