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Mango Cheesecake

Ingredients

The Base

  • 1 1/2 cups vanilla wafer cookies, crushed
  • 6 tablespoons unsalted butter, melted

The Filling

  • 3 packages (8 oz each) cream cheese, softened
  • 1 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 4 large eggs
  • 1/2 cup mango puree
  • 1 teaspoon vanilla extract
  • Pinch of salt

The Topping

  • 1 cup mango puree (for topping)
  • 1/4 cup granulated sugar (for topping)
  • 1 tablespoon lemon juice (for topping)
  • 1/2 teaspoon unflavored gelatin (for topping)

Instructions on the next page 👇👇

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