Ingredients
The Base
- 2 large russet potatoes
- 2 tablespoons vegetable oil
The Seasoning
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Optional Toppings (for extra flavor)
- 1 cup shredded cheese (cheddar or pepper jack)
- ½ cup green onions, chopped
- ¼ cup sour cream or a spicy aioli
Instructions on the next page 👇👇