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Loaded Waffle Fries with Cheese and Bacon

Ingredients

The Base

  • 1 1/2 pounds frozen waffle fries or fresh waffle-cut potatoes
  • 2 tablespoons olive oil (if baking fresh potatoes)
  • 1/2 teaspoon salt

The Filling

  • 1 cup shredded cheese (cheddar or your preference)
  • 1/2 cup cooked and crumbled bacon
  • 1/4 cup sliced green onions
  • Sour cream (for serving, optional)

Instructions on the next page 👇👇

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