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Lemon Raspberry Swirl Cheesecake Cup

Ingredients

The Base:

  • 1 cup graham cracker crumbs
  • 2 tablespoons sugar
  • 4 tablespoons melted butter

The Filling:

  • 16 oz cream cheese, softened
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • Zest of 1 lemon

The Raspberry Swirl:

  • 1 cup fresh raspberries
  • 1 tablespoon sugar

Instructions on the next page 👇👇

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