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Lemon Cheesecake

Ingredients

The Base

  • 2 cups graham cracker crumbs
  • 1/2 cup sugar
  • 1/2 cup butter, melted

The Filling

  • 4 packages (8 ounces each) cream cheese, softened
  • 1 cup sugar
  • 4 eggs
  • 1/2 cup sour cream
  • 1/4 cup all-purpose flour
  • 1/4 cup lemon juice
  • Zest of 1 lemon

Instructions on the next page 👇👇

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