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Lemon Blueberry Cheesecake Dump Cake

Ingredients

The Base

  • 1 box of yellow cake mix
  • 1/4 cup melted butter
  • 1 can (21 oz) blueberry pie filling

The Filling

  • 1 cup cream cheese, softened
  • 1/2 cup lemon juice
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon zest

Instructions on the next page 👇👇

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