Ingredients
The Filling
- 1 pound ground beef
- 4 large cloves garlic, minced
- 2 tablespoons fresh ginger, minced
The Base
- 6-8 ounces ramen noodles (or rice noodles/glass noodles)
- 1 tablespoon sesame oil
The Sauce
- 3 tablespoons light brown sugar
- 1 tablespoon cornstarch
- 1/2 cup low-sodium soy sauce
- 2-4 teaspoons chili paste (plus more if desired)
- 1/4 teaspoon kosher salt (only if needed)
The Extras
- 3/4 cup frozen peas (optional)
- 4 green onions, sliced thin
Instructions on the next page 👇👇