Ingredients
The Base
- 150 g (2/3 cup) butter, softened
- 150 g (1 1/4 cups) all-purpose flour
- 3 large eggs
- 1 tsp vanilla extract
- 1 tsp baking powder
- Pinch of salt
The Filling
- 200 g (2 cups) cherries, pitted and chopped
- 200 g (2 cups) sliced almonds
- 150 g (3/4 cup) sugar
Instructions on the next page 👇👇