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Italian Grinder Salad

Ingredients

The Filling

  • 8 cups shredded crunchy greens
  • 1/2 medium red onion, sliced very thin
  • 2 cups grape tomatoes, sliced in half
  • 1 cup sliced pepperoncini peppers
  • 8 ounces smoked or honey ham, chopped
  • 8 ounces smoked or honey roasted turkey, chopped
  • 8 ounces hard salami, sliced thin and chopped
  • 2-4 ounces prosciutto, chopped
  • 8 ounces cheddar or provolone cheese, cut into thin matchsticks or small cubes
  • 2 ounces Parmesan cheese, freshly shredded

The Dressing

  • 3/4 cup mayonnaise
  • 2 tablespoons juice from jarred pepperoncini peppers
  • 2 tablespoons red wine vinegar
  • 3 large cloves garlic, minced
  • 1/4 cup freshly shredded Parmesan cheese
  • 2 teaspoons Italian seasonings
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1/4-1 teaspoon red pepper flakes (optional)

Instructions on the next page 👇👇

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