Ingredients
The Base
- 2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup granulated sugar
The Filling
- 2 (8-ounce) packages cream cheese, softened
- 1 cup pumpkin puree
- 3/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 teaspoon pumpkin spice
The Topping
- 1 cup caramel sauce
- 2 cups whipped cream (for topping)
Instructions on the next page 👇👇