Ingredients
The Filling
- 1 can (6 oz) crab meat, drained
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 tbsp lemon juice
- 1 tsp garlic powder
- 1 tsp Worcestershire sauce
- Salt and pepper to taste
The Garnish
- Chopped green onions for garnish
Instructions on the next page 👇👇