Ingredients
The Base
- 2 cups finely grated carrots
- 1 cup crushed ginger snaps
- 1/4 cup brown sugar
- 1/2 cup melted butter
- 1 tsp ground cinnamon
- 1/4 tsp nutmeg
The Filling
- 3 (8 oz) packages cream cheese, softened
- 3/4 cup granulated sugar
- 3 eggs
- 2 tsp vanilla extract
The Topping
- 1 cup crushed frosted flakes
- 1/2 cup chopped pecans
- 1/4 cup caramel sauce
Instructions on the next page 👇👇