Ingredients
The Base
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1 1/2 tsp baking soda
- 1 tsp salt
- 2 tsp cinnamon
- 1/2 tsp nutmeg
- 1 cup vegetable oil
- 1 cup sugar
- 1/2 cup brown sugar
- 4 large eggs
- 1 tsp vanilla extract
The Filling
- 2 cups grated carrots
- 1 cup crushed pineapple, drained
- 1/2 cup shredded coconut
- 1/2 cup chopped walnuts or pecans (optional)
The Frosting
- 16 oz cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 tsp vanilla extract (for frosting)
Optional Toppings
- Toasted coconut
- Pineapple chunks
- Chopped nuts
Instructions on the next page 👇👇