Ingredients
The Filling:
- 1/2 lb sirloin or ribeye steak, cut into bite-sized cubes
- 1/2 lb large shrimp, peeled & deveined
The Base:
- 8 oz spaghetti or linguine
- 2 tbsp olive oil
- 2 tbsp butter (divided)
- 4 garlic cloves, minced
Seasonings:
- 1 tsp Italian seasoning
- 1/2 tsp smoked paprika
- Salt & cracked pepper, to taste
The Fresh Elements:
- 2 cups fresh spinach
- 1/4 cup chopped roasted red peppers
- 1/4 cup grated Parmesan (optional)
- Fresh parsley for garnish
Instructions on the next page 👇👇