Ingredients
The Filling
- 1 lb lump crab meat
- 4 oz cream cheese, softened
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
The Base
- 1 cup breadcrumbs (preferably panko for extra crunch)
- 1/4 cup melted butter
- Fresh parsley, chopped, for garnish
- Salt and pepper to taste
Instructions on the next page 👇👇