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English Muffin Breakfast Pizza

Directions

  1. Preheat the oven to 375°F (190°C). This prepares your kitchen for the tremendous feast ahead.

  2. Cook the breakfast sausage in a skillet over medium heat until browned. Once cooked, remove it from the heat and let it cool slightly.

  3. In a medium bowl, whisk together the eggs and milk until well combined. This mixture will create a fluffy texture in your breakfast pizza.

  4. Place the split English muffins cut side up on a baking sheet. This is where the magic will happen.

  5. Spoon the cooked sausage evenly over each muffin half. Ensure each piece gets a good portion of sausage for that flavorful bite.

  6. Pour the egg mixture over the sausage on each muffin half, allowing it to soak in. This step is crucial for creating that tremendous combination of flavors.

  7. Bake in the preheated oven for about 15-20 minutes or until the eggs are set. Keep an eye on them towards the end to avoid overcooking.

  8. Remove from the oven, and let the breakfast pizzas cool slightly before serving warm. The delicious aroma should have everyone eagerly anticipating this tremendous dish.

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