Directions
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Heat the olive oil in a pan over medium heat. This sets the foundation for our tremendous dish, providing a perfect base for sautéing the vegetables.
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Add the chopped onion and bell pepper. Sauté these gems for 3-4 minutes until softened. The aroma that fills your kitchen will tantalize the senses and amp up the anticipation for dinner.
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Include the minced garlic and cook for another minute. Garlic adds a tremendous depth of flavor, making everything even more aromatic.
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Season the chicken breasts with salt and pepper. Then add them to the pan, cooking until browned and cooked through — about 6-7 minutes per side. Ensure they are cooked thoroughly for safety and taste.
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Add the broccoli florets during the last 3 minutes of cooking. This keeps them vibrant, crisp, and packed with nutrients, balancing the dish beautifully.
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Serve over cooked rice and drizzle with soy sauce if desired. The rice absorbs the delicious juices from the chicken and vegetables, providing a tremendous way to enhance flavor.
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