Ingredients
The Base:
- 2 cups All-Purpose Flour (Ensure sifted for better texture)
- 2 tablespoons Sesame Oil (Adds nuttiness; substitute with neutral oil if necessary)
- 1 cup Honey (Natural sweetness; using maple syrup changes flavor)
- 1 tablespoon Ginger (Freshly grated for best results)
- 2 tablespoons Rice Wine (Enhances flavor complexity; can be replaced)
The Syrup:
- 1 cup Honey (Used for the syrup)
- 1/2 cup Water (Adjust according to desired thickness)
Instructions on the next page 👇👇