Ingredients
The Filling
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 1/2 cup crumbled queso fresco (optional)
The Base
- 4 large flour tortillas (10-inch size)
- 2 tbsp butter or olive oil
Optional Extras
- 1/4 cup diced bell peppers
- 1/4 cup chopped onions
- Jalapeño slices (for a spicy kick)
- Fresh cilantro for garnish
Instructions on the next page 👇👇