Ingredients
The Filling
- 2 cups fresh or frozen cherries, pitted and halved
- 1/2 cup granulated sugar
- 1 tablespoon cornstarch
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
The Base
- 1 package of puff pastry (two sheets), thawed
- 1 egg (for egg wash)
- 1 tablespoon milk (for egg wash)
For a Touch of Flavor
- Powdered sugar (for dusting, optional)
Instructions on the next page 👇👇