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Crispy Beef and Cheese Chimichangas

Ingredients

The Filling

  • 1 lb ground beef
  • 1/2 cup onion, finely chopped
  • 2 cloves garlic, minced
  • 1 packet taco seasoning

The Base

  • 4 large flour tortillas
  • 1 cup shredded cheese (cheddar or Monterey Jack)
  • Vegetable oil (for frying)

For Serving

  • Sour cream
  • Salsa

Instructions on the next page 👇👇

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