Ingredients
The Base
- 200g pasta (spaghetti or fettuccine)
- 2 tablespoons olive oil
The Filling
- 3 cloves garlic, minced
- 400g diced tomatoes (canned or fresh)
- 1 cup heavy cream
- Salt and pepper to taste
- Fresh basil for garnish
- Grated Parmesan cheese (optional)
Instructions on the next page 👇👇