Ingredients
The Filling
- 1 lb ground beef
- 6 slices bacon, cooked and crumbled
- 3 cloves garlic, minced
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper to taste
The Base
- 12 oz elbow macaroni (or pasta of choice)
- 2 cups heavy cream
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1 cup mozzarella cheese (optional for extra cheesiness)
Garnish
- Fresh parsley or green onions for garnish (optional)
Instructions on the next page 👇👇