Ingredients
The Filling
- 400 g shrimp, peeled & deveined
- 4 cloves garlic, minced
- 1/2 tsp chili flakes (optional, for a gentle kick)
- Juice of 1/2 lemon
- Salt & black pepper, to taste
The Base
- 1 cup jasmine or basmati rice
- 2 cups water or broth
- A pinch of salt
- 1 tbsp butter (optional, for extra flavor)
The Creamy Sauce
- 3 tbsp butter
- 1 cup heavy cream (or half-and-half)
- 1/4 cup grated Parmesan cheese
- 1/2 tsp Italian herbs or parsley, chopped
- 1 extra clove garlic, minced
- Salt & pepper to taste
Instructions on the next page 👇👇