Ingredients
The Filling:
- 1 lb large shrimp, peeled & deveined
- 1/2 cup buttermilk
- 1/2 cup cornstarch
- 1/2 cup all-purpose flour
- Salt & pepper to taste
- Vegetable oil, for frying
- 2 tbsp chopped parsley or green onions (for garnish)
For the Bang Bang Sauce:
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1–2 tbsp Sriracha (adjust to heat preference)
- 1 tbsp honey or sugar
- 1 tsp rice vinegar or lime juice
Instructions on the next page 👇👇