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Cotton Candy Cake

Ingredients

The Base

  • 2 1/4 cups all-purpose flour
  • 2 1/4 tsp baking powder
  • 3/4 tsp salt
  • 3/4 cup unsalted butter, room temperature
  • 1 1/2 cups granulated sugar
  • 4 large eggs
  • 1 1/4 cups whole milk
  • 1 tsp vanilla extract

The Filling

  • 1 cup cotton candy (fluffy, airy goodness)
  • 1 cup frosting of your choice (preferably vanilla)

The Frosting

  • 1 1/2 cups unsalted butter, softened
  • 6 cups powdered sugar
  • 1/4 cup heavy cream
  • 1 tsp vanilla extract
  • Food coloring (optional, for added visual appeal)

Instructions on the next page πŸ‘‡πŸ‘‡

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