Ingredients
The Base
- 2 1/4 cups all-purpose flour
- 2 1/4 tsp baking powder
- 3/4 tsp salt
- 3/4 cup unsalted butter, room temperature
- 1 1/2 cups granulated sugar
- 4 large eggs
- 1 1/4 cups whole milk
- 1 tsp vanilla extract
The Filling
- 1 cup cotton candy (fluffy, airy goodness)
- 1 cup frosting of your choice (preferably vanilla)
The Frosting
- 1 1/2 cups unsalted butter, softened
- 6 cups powdered sugar
- 1/4 cup heavy cream
- 1 tsp vanilla extract
- Food coloring (optional, for added visual appeal)
Instructions on the next page ππ